Champagne Waffles Recipe
Celebrate every single occasion in your life with these amazingly fluffy waffles, champagne waffles that is.
Servings: 8 waffles
Calories: 213kcal
Equipment
- 1 waffle iron
- 1 spatula
- 1 mixing bowl
- measuring spoons and cups
- 1 whisk
- 1 kitchen scale optional
Ingredients
- 192 grams all purpose flour 1 ½ cups
- 1 cup whole milk
- 2 large eggs room temperature
- ¼ cup oil
- 3 tablespoon sugar
- 1 tablespoon vanilla
- 2 teaspoon baking powder
- 4 tablespoon prosecco
Instructions
- Crack the eggs into a large mixing bowl and pour in the olive oil, vanilla, prosecco, sugar, and milk. Whisk to combine.
- To the same bowl, pour in the flour, baking powder, then whisk to incorporate.
- Ladle waffle batter into a pre-greased and hot waffle iron, and let cook until desired crispness. Repeat until all waffles are made.
- Create a stack of waffles and top with whipped cream and gold sprinkles.
Nutrition
Calories: 213kcal | Carbohydrates: 25g | Protein: 5g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 0.03g | Cholesterol: 50mg | Sodium: 136mg | Potassium: 91mg | Fiber: 1g | Sugar: 6g | Vitamin A: 117IU | Calcium: 107mg | Iron: 1mg
