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Healthy and Creamy Tomato Basil Pasta Sauce Recipe

Morgan Peaceman
This healthy and creamy tomato basil pasta sauce recipe is everything a pasta recipe should be, plus it's actually GOOD for you!
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course dinner, Main Course
Cuisine Italian
Servings 4 servings

Equipment

  • 1 large pot
  • 1 frying pan
  • 1 tongs
  • 1 strainer
  • measuring cups

Ingredients
  

  • 1 lb pasta
  • 2 cloves garlic minced
  • 1 tablespoon olive oil
  • 1 large shallot minced
  • 1 tablespoon tomato paste
  • 8 oz hot water
  • 1 scoop Ancient Nutrition Tomato Basil Bone Broth Powder
  • ¾ cup half and half
  • ¼ cup pasta water
  • cup parmesan cheese optional
  • salt
  • pepper

Instructions
 

  • Bring a large pot of water to a boil and add salt. Add in the pasta and cook just until al dente, then turn off the heat, strain and set aside.
    1 lb pasta
  • Meanwhile, in a large saute pan on medium heat, add in olive oil, then pour in the shallots and garlic. Cook until fragrant, then add in the tomato paste.
    2 cloves garlic, 1 tablespoon olive oil, 1 large shallot, 1 tablespoon tomato paste
  • Stir to combine. Pour in the bone broth water mixture and half and half. Bring the flame to a low heat and stir until it thickens.
    8 oz hot water, 1 scoop Ancient Nutrition Tomato Basil Bone Broth Powder, ¾ cup half and half
  • Add the pasta water, then add in the pasta. Toss to combine, then pour in the parmesan cheese.
    ¼ cup pasta water, ⅓ cup parmesan cheese
  • Toss again to combine, top with salt and pepper, then serve.
    pepper, salt
Keyword bone broth, creamy pasta, healthy pasta, pasta sauce
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