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Pesto Pizza Pinwheels

3-ingredient dinners just taste better. These pesto pizza pinwheels combine my love of pesto and pizza, rolled up into personal pizza rolls or pinwheels. Great for everyone to enjoy!

Pesto

Pizza Dough

Mozzarella Cheese

Unroll the pizza dough and shape into an 8x12 square. Preheat the oven to 400º and prep a baking sheet with aluminum foil.

Spoon a few scoops of the pesto onto the dough and spread evenly to distribute.

Sprinkle the mozzarella cheese onto the surface of the dough, covering most of the pesto.

Using a pizza cutter, cut until equal strips (approximately 1 ½" thick) and roll. Place on baking sheet and bake for 18 minutes.