Sautéed Shrimp and Brussel Sprouts

I’ll be very honest with you, making seafood is not something I do very often in my house. The reason being, I am the only one who really eats it. I’ll make a tuna fish sandwich from time to time, but salmon? Seldom. Shrimp? Ditto. I challenged myself to make this shrimp dish to test out the flavors, the aromas, […]

Shrimp Scampi

Finally, the weather is catching up to the changing seasons. April is upon us and while it started out rather dreary, it’s starting to grow warmer, days later, and sun shining stronger. A perfect example of this is getting sunburnt just sitting out in the sun for one hour. Literally, ONE hour. I digress. Part of my journey this week […]