Garlic Butter Rainbow Carrots

Have you ever fallen in love with a vegetable before? These garlic butter carrots may just be my newest love, and I’m not ashamed of it. Carrots are a incredibly versatile vegetable, and have loads of benefits for your health. I’ve never roasted rainbow carrots before, but after seeing my aunt make them several times, I decided to try my […]

Sautéed Broccoli Garlic and Oil

When it comes to cooking vegetables, there are so many variations for making them! You can steam, sauté, broil, roast, pan sear, fold into pasta dishes, throw them in salads, or even grill them! My go-to with vegetables is usually roasting on a sheet pan, but lately, I’ve been obsessed with a simple steam/sauté mixture and adding freshly chopped garlic […]

No Boil Four Cheese Lasagna

Who doesn’t love lasagna? The taste of the gooey cheese, the ricotta and egg mixture, and those delectable layers of noodles stacked evenly upon each other. This lasagna is so delicious and perfect for meal prep! I am literally drooling thinking about making this no boil four cheese lasagna again soon. I was always so nervous to use no boil […]

Healthier Breakfast Sandwiches

I remember driving to and from college and stopping at a fast food restaurant, snagging one of their utterly delicious breakfast sandwiches with a coffee for the road. They were greasy, oozing with cheese, and exactly what a 20 year old needed for a four-hour drive upstate. While we don’t venture out for fast food breakfast sandwiches, egg sandwiches are […]

Sloppy Joes

Sloppy Joes will always remind me of middle school lunch, or the cafeteria scene in Billy Madison with the lunch-woman doling out Sloppy Joe sandwiches. This classic meal also brings me back to my love and appreciation for timeless meals, whether they are simple, over the top, or old-school. I’ve vowed to keep my recipes relatively simple and accessible for […]