Banana Chocolate Chip Collagen Muffins

You’re probably wondering: “Wait, didn’t she already post a banana chocolate chip muffin before?” Yes, you are not going crazy, I did in fact post a recipe similar to this one, but this particular recipe has a few swaps and adjustments to the original recipe, with an added scoop of collagen peptides. I’ll admit, I wasn’t impressed with this recipe […]

Banana Chocolate Chip Muffins

I know that baking banana bread during quarantine was a huge thing, but I’ll literally never stop baking anything that incorporates overripe bananas, because anything with banana tastes delicious. We’ve been pretty good about waste in our home, we usually are (with some occasions), and for the last few weeks we haven’t had many bananas go to waste because we’ve […]

Gluten-Free Mini Bagels

I have lived in New York my entire life. I was born in Brooklyn, moved to Long Island for a decade, went back to Brooklyn with my husband, and now back on the Island with my husband, puppers, and 8 month old son. With that said, there are just some foods that will always taste better when made in Brooklyn: […]

Pear and Brown Sugar French Toast Casserole

I’m back with a second version of my oh-so-delicious Cinnamon Apple French Toast Bake, but with some adjustments, additions, and eliminations – I actually just had the last portion of this casserole for breakfast this morning and am sad it’s over… until next week! Making a french toast casserole was a little intimidating the first time I tried it: I […]

Gluten Free Chocolate Chip Muffins

Chocolate Chip Muffins. They’re a timeless, classic, breakfast treat that I always think of when I hear “little bites” from Entenmann’s. Sweet, moist, delicious in every bite. However, not really the healthiest, and usually made with refined sugars and vegetable oils. I’m not saying from time to time that I don’t dabble in these things, I tend to choose different […]