When in Europe, eat everything! Part III: London

I always wanted to visit London… I went to an international camp where a lot of my counselors were from the United Kingdom and their accents swooned me.  I said to myself, “I am definitely going to visit one day.” Our final stop on our Eurotrip was London.  We stayed in Shoreditch, which is the Williamsburg of London; it was […]

Cassava Flour Chicken Parmigiana

What comes to mind when you think of chicken parmigiana?  The crispy, buttery, breading-coated chicken cutlet, adorned with drool-inspiring fresh mozzarella cheese topped with marinara sauce and draped in basil.  *wipes drool from face*. This version is a modernized and healthier twist on the classic Chick Parm. It doesn’t have breadcrumbs, it does use loads of butter and avocado oil, […]

It all starts with a bite..

I freaking love food.  No seriously, when people say “I’m such a foodie,” I really REALLY mean it.  I love everything about it: the smell, the texture, the flavor, the people I break bread with.. all the things #food. This blog – this site rather – is meant to explore a variety of cuisines that sit near and dear to […]