Easy Turkey Wraps

Wraps are always a go-to for lunch, no matter working from home, an office, a school, or a handheld while on an airplane (what’s that?). I’ll never get sick of ordering a wrap with a side of sweet potato fries from the local diner, what’s not to love? I have a few favorite orders such as a classic chicken cutlet […]

Sautéed Broccoli Garlic and Oil

When it comes to cooking vegetables, there are so many variations for making them! You can steam, sauté, broil, roast, pan sear, fold into pasta dishes, throw them in salads, or even grill them! My go-to with vegetables is usually roasting on a sheet pan, but lately, I’ve been obsessed with a simple steam/sauté mixture and adding freshly chopped garlic […]

Sautéed Shrimp and Brussel Sprouts

I’ll be very honest with you, making seafood is not something I do very often in my house. The reason being, I am the only one who really eats it. I’ll make a tuna fish sandwich from time to time, but salmon? Seldom. Shrimp? Ditto. I challenged myself to make this shrimp dish to test out the flavors, the aromas, […]