Mini Cheesecakes

My grandmother used to make cheesecake, but it was infrequent and probably just for birthdays. It was one of those recipes that she took out seldomly, and it used a ridiculous amount of cream cheese as the base. Honestly, what’s not to love about cheesecake? Cream cheese, sugar, vanilla extract, and a perfectly buttery graham cracker crust. While I love […]

Honey Banana Bread

Nothing says quarantine quite like baking another banana bread. I will say, banana bread has been a favorite of mine for quite some time, and when seven bananas go very ripe at the same time, I had no choice. This particular version of banana bread incorporates a delicious sweet addition of honey, local honey in fact. My neighbors have their […]

Red Velvet Cupcakes

There’s something absolutely delicious about red velvet cupcakes. Maybe it’s the tanginess of the buttermilk, or the sweetness of the cream cheese frosting, but these red velvet cupcakes are decadent without being over the top heavy. I’m a huge fan of cupcakes: the airy, fluffy base topped with frosting, icing, glaze, you name it! I love the handheld aspect of […]

Banana Walnut Snack Bread

There are so many classic combinations when it comes to loaves or snack breads. Banana walnut is definitely high ranking in this category. I think it has a lot to do with the flavor profiles of walnuts and bananas marrying together in this loaf, with a dash of cinnamon for good measure. This delicious banana walnut snack bread is the […]